Key Skills: Continental, Indian, Nepali, Chinese, Korean.

Fluency in English and Hindi

Experience :
• 2001–2004: Expedition Cook of continental Food. 
• 2004-2007 : Chef at Comite d’ Aide Medicale (CAM)
• 2007-2014: Chef at Korean Restaurant in Malaysia
• 2014-2015: Chef at Solukhumbu Catering
• 2016 Onward: Expedition Chef at Pioneer Adventure Pvt. Ltd.